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Doing More with Less—and Gaining a Competitive Edge

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Sustainability has become a critical business issue. Today, 65% of executives report it is on their top management agenda, up from just 46% in 2010. In the current environment, competitive advantage flows to companies that know how to do more with less. Winning organizations are embedding sustainability into their business models and governance processes to capture growth opportunities, resource advantages, and cost savings.

What are best practices for embracing the circular economy? How are investor perspectives on sustainability shifting? And how are companies in various sectors enhancing competitive advantage through sustainability?

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A fast-moving consumer goods company addresses the problem of food waste with benefits for its bottom line and society.

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David Young

Managing Director & Senior Partner

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